Niigata Koshihikari White Rice

In-Store Only

Product Specs:
2lbs White Rice from Niigata, Japan

Koshihikari is a premium short-grain rice cultivar of Japanese rice. It’s been the most widely grown cultivar in Japan for more than 35 years. Excellent stickiness, fragrance, gloss, beauty of grain, and crispness are its strong suits. It’s commonly used for making sushi; it’s also great to pair with any meat dishes.

Recommended Dishes
Steak, pork cutlet and other meat dishes

Production Area
Asahikawa City/Takasu Town, Hokkaido, Japan

Producer
JA Taisetsu